Here’s a fun tip: Freeze coffee in your ice cube trays and use them to make a refreshing iced coffee! That way your coffee doesn’t get watered down..but gets stronger!!
Combine all ingredients and stir well to blend flavors.
Optional: (For the sweet tooth): Top with whipped cream and dust with powdered sugar.
✴✴If you like chocolate better, just substitute chocolate in for caramel! Or just plain vanilla latte? Then leave the caramel out completely! This iced coffee recipe is very versatile! Enjoy!